Open Wine Cellars 2026

1. to 3. May 2026 | 11.00 to 6.00 pm

Come join us – we’re opening our cellar doors – whatever the weather.

Together, we’ll taste our current wines and treat you to winemaker’s and grilled sausages, freshly prepared on the Big Green Egg, along with sweet, refreshing ice cream delights from Schlattgut.