News From The Schipf Winery

Book your private wine tasting with a vineyard tour and cellar tour...

From 4 PM to 9 PM, Zurich winemakers will present selected top crus at the Zunfthaus zur Meisen. Exquisite finger food snacks will also be available. Tickets: CHF 20 at www.ticketino.ch

Book your individual vintage wine tasting and discover our wine cellar.

Would you like to improve your barbecue skills and broaden your barbecue horizons as part of a Big Green Egg Academy course?

We are organising a barbecue tapas tasting evening with John Daly, founder of Big Green Egg Switzerland, at the beautiful historic Schipf vineyard.

We are celebrating Terroir Zürisee on Saturday, 5 April 2025. Come along and taste the latest collection of our Schipf wines

We will taste our current wines together. You can also enjoy various freshly prepared dishes from the Big Green Egg.

Find out everything you ever wanted to know about wine making on the guided tour through trotte and vaulted cellar.

During the tasting ‘Barrel tasting: young wines on the way to maturity’, we taste the wines directly from the barrel and explain the further development and care of the young wines until they are ready to drink.

Find out everything you ever wanted to know about winemaking on the guided tour of the trotte and vaulted cellar. During the cuvée noire vertical wine tasting, we present wines from the past 20 years.

Visit us at the Swiss Wine Festival in Winterthur, Eulachhallen (Stand 1) from 27.02 to 02.03.2025.

You will learn everything you always wanted to know about winemaking on the tour of the wine press and vaulted cellar.

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From November 2024

In the wine press and vaulted cellar

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